Actualmente, la firma produce unas 30.000 botellas de kombucha mensuales y con esta nueva ampliación espera tener una capacidad productiva de más de 300.000 botellas/mes.
Komvida, marca española especializada en la producción y distribución de auténtica kombucha, da un paso más en su expansión al inaugurar en Madrid la primera flagship de España y Europa, dedicada en exclusiva a la bebida fermentada de té de kombucha.
MIWI ya supera los 1.500 puntos de venta entre los hipermercados como Alcampo, El Corte Inglés, Carrefour Express, Market y estaciones de servicio Cepsa.
Desde Just Retail, hemos querido pulsar la opinión de los expertos y los responsables de marcas que apuestan por políticas sostenibles acerca del nivel de compromiso que se ha adquirido desde el sector del retail.
This website uses cookies to improve your experience while you navigate through the website. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may have an effect on your browsing experience.
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.
