La plataforma logística, que dará soporte a la expansión prevista para los próximos años en la zona norte, se espera que esté totalmente operativa a finales de 2023.
El nuevo establecimiento ofrece una gama especialista en alimentos frescos y apuesta por los productos locales, dispone de una sala de ventas de más de 975 metros cuadrados y cuenta con una plantilla de 29 personas.
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