La marca apuesta apuesta decididamente por el modelo de franquicia. Un formato que, con 37 restaurantes en total, representa la mitad del volumen de facturación de la compañía.
Pizzerías Carlos sigue en su proceso de expansión con la entrada en nuevos territorios y reforzando su presencia en aquellos en los que ya está operando.
José Manuel García liderará la transformación del departamento, para adaptarlo a las necesidades derivadas del proceso de expansión en el que se encuentra inmersa la cadena de restauración.
Con un total de 66 restaurantes distribuidos por toda España, Galicia es una de las zonas estratégicas del plan de expansión de esta cadena española de pizzerías.
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