Desde su cargo, Virginia dará apoyo en áreas estratégicas y prioritarias para el desarrollo de negocio y crecimiento de la compañía, como el departamento comercial e inmobiliario, o en proyectos de la división Restalia Franchise Consulting.
En el evento se darán a conocer los casos de éxito de empresas de restauración que están reinventando sus negocios y adaptándose a la situación postpandemia.
Este nuevo restaurante ubicado en la madrileña calle de Bravo Murillo cuenta con 130 m2 en el interior y 40 m2 de terraza a pie de calle, generando 8 empleos directos.
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